What are the types of wine?

TYPES OF WINE BY COLOR
This classification is the most popular and famous among wine lovers:

• Red wine: You may have tried red wine, which, as its name suggests, is made from red grapes. These wines usually have a deep red color due to prolonged maceration or contact with the grape skins. But that's not all: red wine also has very interesting aromas of spices, chocolate, tobacco, and more.
• White wine: White wine is made from white grapes. Its color is light and can range from pale yellow or yellow to greenish-yellow. It also has a fresh and fruity flavor with notes of pear, apple, and lemon. Fresh white wine
• Rosé wine: Rosé wine has a deep pink color. It's also made with red grapes, but the winemaking process is different: the grapes are only in contact with the skins for a short time. It typically has a fresh fruit flavor with a hint of red berries. This wine is very popular with young people because it's smooth and refreshing, like Rosadito, the first Mexican rosé in a can.
• Sparkling wine: Do you like bubbly drinks? Well, sparkling wine exists, and the ultimate standard is Champagne, which you may already know. These wines are made using a second fermentation process called the "Champagne method," in which the wine releases carbon dioxide during alcoholic fermentation, causing the bubbles to form.

TYPES OF WINE BY INGREDIENTS

In addition to the more well-known categories we've mentioned, grapes can also be distinguished by grape variety. Depending on the wine-growing region, grapes have different characteristics. These include the following:

• Franco Cabernet: This is one of the most popular grape varieties in the wine world, originating from the Médoc region of France. Unlike Cabernet Sauvignon, this variety is lighter and grows in compact, medium to small bunches. Wines made from these grapes are slightly dark in color but have balanced acidity and a smooth, pleasant flavor.
• Cabernet Sauvignon: Another very popular grape is Cabernet Sauvignon, also from France. It is often used to produce red wine. Wines made with this grape are robust, full of character, and have intense aromas of dark fruit, giving them a deep purple or ruby ​​color.
• Pinot Noir: Originating from Burgundy, France, it's one of the lighter varieties used for red wine production, characterized by fresh and fruity flavors. When you taste it, you'll notice a variety of flavors that will leave a unique experience on your palate. This is a favorite among those beginning to explore different types of wine.
• Merlot: These grape bunches are small, the grapes have a distinctive matte sheen, and a beautiful dark green color. These grapes can be used to make wines with low acidity, medium body, and elegant flavors, with soft tannins. They often have hints of coffee or chocolate.
• Chardonnay: This is the most widely used white grape for producing white wine. It grows quite quickly and adapts to many different soil types. And if that weren't enough, it imparts aromas of flowers, honey, tropical fruits, pineapple, and fresh avocado to the wine.
• Sauvignon Blanc: This white grape variety produces dry and refreshing white wines with flavors of herbs, leaves, and green fruit. They are wines with high acidity and are very aromatic. Sauvignon Blanc does not require prolonged aging unless it is aged in oak barrels. Riesling: This white grape variety originates from Germany, especially the Rhine region, and is used to produce dry or sweet white wines. These wines are pale yellow and smell of green apples, flowers, and other citrus fruits. When you drink it, you will taste aromas of lemon, pineapple, and cinnamon.
• Syrah/Shiraz: This is a very special variety. It can age for decades and still be a marvel. Red wines made from these grapes are characterized by aromas of raspberries and blueberries and a deep purple color. You might also taste and smell aromas of wild black fruit or black pepper with moderate acidity.
• Tempranillo: This red grape variety originates from Spain and is used to produce dry, fruity red wines. It is known for its flavors and aromas of red fruits such as cherries and plums, as well as notes of vanilla and spices.

TYPES OF WINES BY SWEETNESS

They are classified here by the amount of sugar they contain:

• Dry wine: This type of wine has less residual sugar content after fermentation. It has a more bitter taste and a more pronounced acidity.
• Semi-dry wine: Also known as semi-sweet wine, this is sweeter than dry wine, but less so than sweet wine. It offers the best balance between acidity and sweetness.
• Sweet wine: It has a higher residual sugar content, as it is produced with ripe grapes or raisins, which are naturally sweeter. It has very little acidity and a more pronounced sweetness.

According to the carbon dioxide content

Wines are distinguished by the amount of carbon dioxide, which we see as bubbles. This term is used for wines other than sparkling wines, and we distinguish between:

• Don't worry: The amount of bubbles is minimal and the bubbles are imperceptible.
• Needle: The bubbles are visible, and the maximum pressure cannot exceed three atmospheres at 20 degrees Celsius. The carbon dioxide can come from fermentation or be added later.

Depending on the aging in barrel or bottle

Wine types classified according to aging in barrel or bottle can be Denomination of Origin wines, Pagos and Vinos de la Tierra.

• Came noble: Minimum stay of 18 months in an oak wood container.
• Aged wine: Minimum stay of 24 months in an oak wood container.
• Old wine: Minimum stay of 36 months in oak wood container.

According to the method of preparation

• Carbonic maceration: This method is classic in La Rioja. It involves placing whole grapes in a tank and filling it with carbon dioxide to maintain an oxygen-free atmosphere. Alcoholic fermentation occurs inside the grapes.
• Late harvest: The grapes are harvested later than usual. The resulting wines are typically sweet, as the grapes dehydrate and the sugar concentration is very high. It's a complicated method, because the later the harvest, the more likely vine diseases are to appear.
• Selected vintage: They can be various types of wine: rosé, red, white, sweet, etc. The grapes are usually very well cared for, in special plots and with exhaustive control regarding the vine, the harvesting process and the winery.
• Special wines: This group includes sparkling wines. They contain carbon dioxide naturally due to a second fermentation that lasts at least 90 days. This group also includes other less common types of wine such as fortified wines and aged wines, among others.

Iconic wine

There are several definitions surrounding the category of icon wines, the most common being that it is the best wine a vineyard produces. It is a true expression of its terroir of origin, which is characterized by being specific and unique, possessing the ideal characteristics for the variety (or varieties) that comprise it. They have a strong connection to the vineyard's heritage, being representative of its history and recognized for it. These are wines that strive for the highest quality, standing out for their equilibrium, balance, and evolution over time, with an aging potential—in some cases—of more than 20 years.

WHAT KIND OF WINE IS ROSADITO?

Rosadito is a rosé wine created using a light pressing, which gives it its characteristic color. It also boasts a subtle acidity with a soft effervescence, making it refreshing and perfect for any occasion. Fermentation takes place in stainless steel, and the process is sustainable, with minimal intervention, thanks to its youth. Once produced, it goes directly into the can, making it the first canned wine in Mexico and offering unparalleled convenience and practicality. Knowing about wine is more than just enjoying a glass now and then; there's a whole world behind every bottle or can. As we've seen, all types of wine have their own personality with different colors, flavors, and aromas, and understanding this makes the experience much more enjoyable. Enjoy a refreshing and fun wine with us. Visit our website and order Mexico's first canned rosé wine, Rosadito.